Aug 18, 2014 | Dinner, Kitchen Tips, Lunch, Meal Plan
It was over 15 years ago when I first used America’s beloved Crescent roll dough to a form a braid; a delicious, edible, almost gourmet like, braid that I could serve. Not only serve to guests because it was so impressively pretty, but also serve to my family on...
Jul 18, 2014 | Dinner, Large Groups, Ten-Minute Meals
Our family eats a lot of chicken breast and our family eats a lot of carbs. I started playing around with this recipe when I was eliminating various carbs from my diet, but my family still wanted meals packed with their favorite flavors. Since we tend to eat pizza...
Apr 28, 2014 | Dinner, Freezer Cooking, Large Groups, Ten-Minute Meals
I still reach for them often; those dog eared, dripped on, food stained recipe cards that symbolize a gift of years gone by. Those precious ladies took pity on me, the soon to be, new bride with not a lot of cooking experience in her arsenal of tricks. Quick and easy...
Jan 30, 2013 | Dinner, Freezer Cooking, Large Groups, Lunch, Ten-Minute Meals
There are just a few choice recipes that when I close my eyes, I’m transported right back to my childhood kitchen. This Homemade definitely one of them. We know them now as Sloppy Joes, but as a child, they were known as a staple for family birthdays, large...
Jan 14, 2013 | Appetizers, Ten-Minute Meals
We love to open our home to friends and family, and since we live on some acreage in the country, fall is a perfect time to host our guests outside. Our home is set back in the woods, so the natural beauty of fall foliage comes alive around us, even if our grass has...