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Recipes to Use up Squash – Squash Casserole

Squash Casserole this delicious recipe will turn even those that don't like squash into true believers

It’s that time of the year when our garden starts to blossom, and we begin to wonder what in the world we were thinking when we planted all that zucchini and yellow squash. Within a month, well meaning church friends will bring baskets of their bounty to share, yet many of us detour down a side aisle. I am here to assure you…take it!

This is a win-win recipe, even if your kids go running when they hear the word squash. Just name it something else, and I guarantee this is one way you can get those veggies down without a spoonful of sugar.

We gobbled up two versions on the 4th of July, but this first version I ate for leftovers…cold…and it was still good.

You can modify easily into a lower fat version, as well as making it a main course by adding chopped chicken.

My sister in love tweaked it a bit, but I am giving you the recipe as it was posted.

And here is another delicious favorite packed with flavor.

If you have Spaghetti Squash, I just love this recipe posted over at 10 Minute Dinners.  [5] Think mixture of favorite cheeses roasted with this squash that pretty much mimics spaghetti. Yes, true comfort food.