Recipe: Pineapple Banana Muffins

Summary: These delicious Pineapple Banana Muffins bring down home goodness right to your table.

Ingredients

  • 3 large very ripe bananas (mashed)
  • 3/4 cup white sugar
  • 1 cup of crushed pineapples (drained)
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 2 cups of all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup chopped nuts (optional)
  • 2 tablespoons melted butter or margarine

Instructions

  1. Mix first five ingredients together.
  2. In another bowl, mix together the remaining dry ingredients (except for nuts) and combine with banana mixture.
  3. Mix thoroughly and add in melted butter. Mix.
  4. Add nuts, if desired.
  5. Pour into greased muffins pans and/or greased loaf pan.
  6. Bake muffins at 350 degrees for 20-25 minutes.
  7. Bake loaf at 350 for 45-60 minutes.
  8. Check both with tooth pick to see if done inside. Oven time varies.

Preparation time: 10 minute(s)

Number of servings (yield): 6

This recipe was printed from Jen Schmidt: https://beautyandbedlam.com

URL to recipe: https://beautyandbedlam.com/pineapple-banana-muffins/